The Italian Pantry The Italian Pantry

Theo Randall

The Italian Pantry

$ 40.00 Sold out
Shipping calculated at checkout.
One of my favorite things about Italian cooking is that so many delicious meals can be made with things that are on hand...and quickly. Theo Randall's meditation on the Italian Pantry is like a love letter to simplicity that we know you'll enjoy.

Pickup currently unavailable at Semolina Artisanal Pasta

Pasta Cooking Tips
  • Use a large enough pot so your pasta doesn't stick together.
  • Salt your water aggressively. Not sure how much? Taste it! We use about a tablespoon of Diamond Crystal Kosher salt per quart of water.
  • Remove your pasta from the water before it's totally al dente and SAVE YOUR PASTA WATER!
  • Fresh pasta cooks in about 2 minutes. Dried pasta takes 6 minutes or more.
  • Finish your pasta in your sauce with a ladleful of pasta water.
Ingredients

Organic semolina and water.

Other Details

Fresh pastas DO NOT SHIP. Pick up at the shop only.

Product information

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