Katie Parla

Food of The Italian Islands

$ 40.00 Sold out
Shipping calculated at checkout.
Katie Parla's newest cookbook explores Italy's islands, from Sicily to Sardegna and beyond. It's packed with recipes and stories that set Italian island culture apart from the peninsula. A must have for anyone who loves Italian regional cooking.

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F.A.Q.

Lingering questions? Here are some of the most common ones.

Do you ship fresh pasta?

Unfortunately, we are not set up to ship fresh pasta at this time, but offer some third-party delivery options in the greater Los Angeles area. Fresh pasta can always be purchased in person or online to pick up at our store in Pasadena.

Can I make changes to my order after it’s been placed?

We do everything we can to fulfill orders quickly and unfortunately cannot make updates after an order has been placed. These changes include removing or adding products and/or changing the delivery address. If a mistake has been made with your order information, it’s quickest to create a new order with the correct information and then let our Customer Service.

How Do I Set Up A Subscription Order?

Subscriptions are available for our dried pastas. Choose your subscription length in the drop-down for the product and we'll take care of the rest.