Koda Farms

Organic Kokuho Rose Rice

$ 7.00 Sold out
Shipping calculated at checkout.
This heirloom variety of rice grown on California's Koda Farms may seem out of place in our selection, since it makes great sushi rice. But its starch profile also makes for incredible risotto!

Pickup currently unavailable at Semolina Artisanal Pasta

Pasta Cooking Tips
  • Use a large enough pot so your pasta doesn't stick together.
  • Salt your water aggressively. Not sure how much? Taste it! We use about a tablespoon of Diamond Crystal Kosher salt per quart of water.
  • Remove your pasta from the water before it's totally al dente and SAVE YOUR PASTA WATER!
  • Fresh pasta cooks in about 2 minutes. Dried pasta takes 6 minutes or more.
  • Finish your pasta in your sauce with a ladleful of pasta water.
Ingredients

Organic semolina and water.

Other Details

Fresh pastas DO NOT SHIP. Pick up at the shop only.

Product information

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